Key Takeaways

1. Simple Baked Potato Recipe: Quick and easy with minimal ingredients for a classic taste.
2. Delicious Baked Potato Recipe: Loaded with flavor from seasonings and rich toppings for a hearty treat.
3. Healthy Baked Potato Recipe: Nutritious ingredients like organic potatoes and Greek yogurt for a guilt-free meal.

Simple Baked Potato Recipe

Step 1: Preparing the Oven and Potatoes

• Heat your oven to 200°C (390°F).
• Wash and dry the potatoes.

Step 2: Seasoning

• Poke each potato a few times with a fork.
• Rub them with olive oil and sprinkle with salt, rosemary, black pepper, and garlic powder for flavor and crispiness.

Step 3: Baking

• Place the potatoes on a baking sheet with parchment paper so they don’t touch.
• Bake for about 60 minutes or until the skins are crispy and the insides are soft.

Step 4: Garnishing

• Cut the potatoes open and fluff the inside with a fork.
• Top with Greek yogurt and chives for added flavor.

Step 5: Serving

• Serve the potatoes hot as a tasty main dish or side.

Delicious Baked Potato Recipe

Healthy Baked Potato Recipe

• Organic Potatoes: 4 medium-sized (approx. 800g / 28 oz) – packed with vitamins and fiber for a nutritious meal.
• Olive Oil: 2 tablespoons (30ml / 1 oz) – for a crispier skin and added healthy fats.
• Sea Salt: 1 teaspoon (5g / 0.18 oz) – enhances the natural flavor of the potatoes.
• Rosemary: 1 tablespoon fresh, chopped (1g / 0.04 oz) – for a fragrant aroma and a touch of earthiness.
• Black Pepper: 1 teaspoon ground (2g / 0.07 oz) – adds a slight kick and complements the potatoes’ sweetness.
• Garlic Powder: 1/2 teaspoon (1g / 0.04 oz) – for extra flavor without the added salt.
• Greek Yogurt: 120ml (4 oz) – a creamy and healthy alternative to sour cream.
• Fresh Chives: for garnish (optional) – adds a pop of color and mild oniony taste.