Espresso Martini Recipe
- Brew the espresso: Start by brewing 1 oz (30 ml) of fresh espresso and let it cool slightly to avoid melting the ice too quickly.
- Combine ingredients: In a cocktail shaker, add 2 oz (60 ml) vodka, ½ oz (15 ml) coffee liqueur (such as Kahlúa), and the freshly brewed 1 oz (30 ml) espresso.
- Add ice and shake: Fill the shaker with ice and shake vigorously for about 15-20 seconds. The goal is to chill the drink and create a frothy layer on top.
- Strain and serve: Strain the mixture into a chilled martini glass.
- Garnish: Garnish with three coffee beans on top for a classic, elegant finish.
Explore: Espresso Martini Variations
Espresso Martini Ingredients
- 2 oz (60 ml) vodka – A good-quality vodka provides the neutral base for this cocktail.
- ½ oz (15 ml) coffee liqueur (such as Kahlúa) – Adds sweetness and enhances the rich coffee flavor.
- 1 oz (30 ml) freshly brewed espresso – Provides the bold coffee taste and a rich, frothy top.
- Ice – For shaking and chilling the drink.
- Three coffee beans – Traditional garnish that represents health, wealth, and happiness.
Espresso Martini FAQ
What is an Espresso Martini made from?
An Espresso Martini is made from vodka, coffee liqueur (such as Kahlúa), and freshly brewed espresso. It’s a smooth, coffee-flavored cocktail with a rich and frothy top.
Can I make an Espresso Martini without an espresso machine?
Yes! You can use strongly brewed coffee or cold brew as a substitute for freshly brewed espresso, though espresso will provide the most authentic flavor and froth.
Can I use flavored vodka in an Espresso Martini?
Definitely! Some people like to use vanilla vodka or other flavored vodkas to add an extra layer of flavor to the drink.
How should an Espresso Martini be served?
An Espresso Martini is served in a chilled martini glass and garnished with three coffee beans, which is a traditional garnish symbolizing good fortune.
What is the history of the Espresso Martini?
The Espresso Martini was created in the 1980s by London bartender Dick Bradsell. It became popular for its perfect balance of coffee and alcohol, making it a go-to cocktail for both evening drinks and after-dinner indulgence.
